A holiday full of exquisite food to enjoy in modern surroundings: brown wengè designer tables and minimalist fixtures and fittings, earthen coloured walls and wisteria-coloured fabrics, which blend in with the white of the sunlight, to create a relaxing and pleasant atmosphere which will stay with you throughout the day.
On wakening enjoy a superb, varied breakfast buffet, beginning with a nice cup of coffee or cappuccino, then try homemade cakes, savoury pastries, juices, fresh fruit, there is also an organic corner and much more.
Delicious, inviting buffet lunches and dinners are prepared with care and passion by our chef and his personnel: every day you can enjoy lots of refined creative recipes with lots of different tastes and flavours using locally produced products coming from the land and sea, in addition to our tasty finger food.
While there you can choose from a wide variety of appetizers and salads, try our own homemade bread, taste our homemade pasta, dish of the day, either fish, meat or vegetarian, raw or cooked vegetables, an assortment of fruit, and to finish our chef will tempt you with a variety of delicious desserts from the buffet.
Special consideration is given to our younger guests with dedicated menus based on fresh simple ingredients.
Everything is available whenever you need it!